Thursday, July 10, 2008

Greek tossed salad



Toss in a bowl or arrange on a plate:
mixed greens
cherry tomatoes, cut in half
sliced cucumber
olives
thinly sliced red onion
thinly sliced green onion
feta cheese
croutons
sprinkle with salt and pepper
drizzle with olive oil and balsamic vinegar or Newman's Own olive oil and vinegar dressing

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